※ Typical prices of sushi.(one piece)
Price can change according to the season.
Otoro
600yen |
|
Chutoro
400yen |
|
Maguro
200yen |
|
Negitoro
400yen |
| Choice belly tuna. |
|
Marbled belly tuna. |
|
Lean Tuna.
|
|
Welsh onion from Japan with tuna.
|
Kujira
200〜300yen |
|
Uni
300円〜500yen |
|
Ikura
300yen |
|
Komochikonbu
200〜300yen |
| Whale . |
|
Sea urchin . |
|
Salmon Roe.
|
|
Seaweed with herring roe. |
Kazunoko
200〜300yen |
|
Ishidai
300〜400yen |
|
Madai
200〜300yen |
|
Hirame
200〜300yen |
| Herring roe |
|
Stripedbeak perch. |
|
Red sea bream . |
|
Flatfish . |
Hirame-engawa
300〜400yen |
|
Anago
200〜250yen |
|
Kanpachi
200〜250yen |
|
Kinme
200〜250yen |
Flatfish.Muscle on edge of
dorsal fin. |
|
Conger eel. |
|
Yellow Tuna. |
|
red bulleye. |
Suzuki
200〜250yen |
|
Mutsu
200〜250yen |
|
Aji
200〜250yen |
|
Kohada
200〜250yen |
| Sea Bass. |
|
Japanese Bluefish. |
|
Horse-mackerel. |
|
shad. |
Kuruma-ebi
- |
|
Giana-ebi
200〜250yen |
|
Ebi
150yen |
|
Amaebi
200〜300yen |
| Prawn. |
|
Prawn.
|
|
Prawn.
|
|
Sweet Prawn.
|
shako
200〜250yen |
|
Ika
150〜200yen |
|
Tako
150〜200yen |
|
Awabi
- |
| squilla. |
|
Squid . |
|
Octopus . |
|
Abalone . |
akagai
300〜500yen |
|
Tairagai
300yen |
|
Hotate
200yen |
|
Torigai
150〜200yen |
| Ark shell . |
|
Pen shell. |
|
Scallop . |
|
Japanese cockle |
Aoyagi
150〜200yen |
|
Kobashira
-
|
|
Tamago
150yen
|
|
Natto
150yen |
| Hem clam |
|
Shellfish. hem clam of adductor muscle. |
|
Japanese style omelet . |
|
Fermented Bean. |
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